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Cafe Operations Specialist - West Wall Bar and Cafe

Bouldering Project’s mission is to foster meaningful human connection with the most inspiring and inclusive climbing, movement, and community spaces. We care deeply about humans. We’re driven by the pursuit of better. We create joyful places and pathways for climbing, fitness, yoga, and social experiences that inspire people to challenge themselves and engage in a lifestyle centered around health, friendship, and purpose. 


Cafe Operations Specialists are responsible for welcoming and assisting the customers at West Wall, SBP's Cafe and Bar, as well as maintaining a clean, safe, and presentable facility. Individuals in this position will process transactions at registers, prepare and serve coffee, beer, and food orders, support our mission of high quality customer experiences, and complete other unique customer service functions.


GENERAL RESPONSIBILITIES


CUSTOMER SERVICE
  • Bring the West Wall experience to life by helping to create an inclusive environment where all customers and team members feel welcome
  • Actively responds to customer needs and feedback, Identifies, researches, and resolves customer issues.
  • Process transactions and orders in alignment with West Wall and SBP customer service goals.
  • Proactively engage with customers and the community in all areas of West Wall whether taking order for coffee, preparing food, or helping to host an event.
  • Be a team player, stay curious, adaptable and have a desire to learn and contribute
  • Perform restaurant opening duties to include but not limited to food preparation, stocking and rotating product, setting up displays, etc
  • Perform restaurant closing duties to include but not limited to storing product, cleaning restaurant and restaurant equipment
  • Prepare and serve quality beverage and food options in a community-oriented and fast-paced environment


CLEANING AND FACILITY MAINTENANCE
  • Maintains a clean, organized, and presentable facility and retail area for members and guests.
  • Maintains and stocks retail and food prep areas
  • Works with the maintenance team and other staff to perform regular cleaning duties.
  • Follows opening and closing cleaning and facility procedures.
  • Other duties as assigned.


REQUIREMENTS
  • Valid WA State Food Worker card
  • 21 yrs or older
  • Current certification for responsible alcohol service.


$17.27 - $21 an hour

INTERPERSONAL CONTACTS


It is imperative to maintain excitement about the culture and community at the Seattle Bouldering Project. Cafe Operations Specialists are at the forefront of this aspect of the gym. Cafe Operations Specialists are the representative of the community supported by West Wall and SBP and must conduct themselves accordingly.


WORKING CONDITIONS


Many duties require the availability to work a flexible schedule based on business needs and events, including evenings and weekends. Staff duties often occur before and after operating hours. 


COMPENSATION

Additional benefits include free gym membership for employee and significant other, 401k plan, sick and safe time in accordance with local laws, retail discounts, work/life balance for all employees; healthcare and PTO is available for employees averaging at least 30 hours/week.


Bouldering Project strives to embody equal opportunity in our workplaces. We believe that different perspectives and identities strengthen our communities and unlock our potential.

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CEO of Bouldering Project
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Wade Martin
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Average salary estimate

$39722 / YEARLY (est.)
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$35822K
$43622K

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What You Should Know About Cafe Operations Specialist - West Wall Bar and Cafe, Bouldering Project

As a Cafe Operations Specialist at West Wall Bar and Cafe, located within the vibrant Seattle Bouldering Project, you’ll be stepping into an exciting role that combines customer service with a love for community engagement. Your main responsibility will be to welcome customers into our unique space, ensuring that every visit is filled with joy and connection. You will handle transactions at the register, create delicious coffee and food orders, and help maintain a clean and inviting atmosphere for all. We believe that everyone should feel included and valued, and as a Cafe Operations Specialist, you will play a vital role in fostering this environment. Whether you’re serving up craft beverages or preparing for thrilling events, your proactive approach to customer needs will shine through. You’ll be working closely with your team, so adaptability, curiosity, and the drive to always improve and learn new things will be essential. On days when you have to roll up your sleeves, you’ll be responsible for opening and closing duties as well as regular cleaning tasks to keep our cafe in tip-top shape. We're seeking someone who embraces our mission of creating meaningful human connections and is excited to be a key part of our community. Join us at West Wall, where you not only get to serve delicious food and drinks but also help build a welcoming haven for climbers and their friends. With benefits like a free gym membership and a flexible schedule, this role offers a fantastic way to work, play, and thrive in the heart of Seattle!

Frequently Asked Questions (FAQs) for Cafe Operations Specialist - West Wall Bar and Cafe Role at Bouldering Project
What does a Cafe Operations Specialist do at West Wall Bar and Cafe?

At West Wall Bar and Cafe, a Cafe Operations Specialist plays a crucial role in enhancing the customer experience by welcoming guests, processing orders, and serving food and beverages. Additionally, they are responsible for maintaining cleanliness and organization within the cafe, ensuring guests feel at home.

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What qualifications are needed to become a Cafe Operations Specialist at West Wall Bar and Cafe?

To qualify for the Cafe Operations Specialist role at West Wall Bar and Cafe, candidates must have a valid WA State Food Worker card, be at least 21 years old, and possess current certification for responsible alcohol service. Previous experience in customer service or hospitality is preferred.

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How much does a Cafe Operations Specialist earn at West Wall Bar and Cafe?

The salary for a Cafe Operations Specialist at West Wall Bar and Cafe ranges from $17.27 to $21 per hour, depending on experience and qualifications. It's a rewarding opportunity to work in a lively environment while earning a competitive wage.

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Are there any benefits for Cafe Operations Specialists at West Wall Bar and Cafe?

Yes, Cafe Operations Specialists at West Wall Bar and Cafe enjoy a range of benefits, including a free gym membership for themselves and a significant other, a 401k plan, sick and safe time, healthcare options for employees averaging at least 30 hours a week, and retail discounts.

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What kind of work environment can Cafe Operations Specialists expect at West Wall Bar and Cafe?

The work environment at West Wall Bar and Cafe is dynamic and community-oriented. Cafe Operations Specialists are at the forefront of creating an inclusive atmosphere where both customers and team members feel welcome, making every day unique and rewarding.

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What are the typical working hours for a Cafe Operations Specialist at West Wall Bar and Cafe?

Cafe Operations Specialists at West Wall Bar and Cafe should be prepared to work flexible hours, which may include evenings and weekends. Many tasks must be completed before or after regular operating hours to ensure smooth operations.

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How can I apply for the Cafe Operations Specialist position at West Wall Bar and Cafe?

To apply for the Cafe Operations Specialist position at West Wall Bar and Cafe, interested candidates should submit their resume along with a cover letter highlighting their relevant experience and passion for customer service. Don't miss the chance to join this vibrant team!

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Common Interview Questions for Cafe Operations Specialist - West Wall Bar and Cafe
What experience do you have in customer service as a Cafe Operations Specialist?

Be prepared to discuss specific examples from your past roles that demonstrate your ability to engage with customers, handle transactions, and resolve any issues effectively. Highlight your adaptability and enthusiasm for creating a welcoming environment.

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How do you ensure a clean and organized cafe environment?

Discuss your approach to maintaining cleanliness, such as following a daily cleaning checklist, being proactive in tidiness, and collaborating with team members to ensure all areas meet high standards. Emphasize the importance of hygiene, especially in food service.

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Can you describe a time when you dealt with a difficult customer?

Share a specific scenario where you provided exceptional customer service to resolve a complaint. Focus on your listening skills and how you successfully identified the customer's needs while maintaining a positive interaction.

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What do you know about the mission and values of West Wall Bar and Cafe?

Research the mission of West Wall Bar and Cafe to discuss how it resonates with your values. Emphasize your commitment to fostering community and how inspired spaces enhance the customer experience.

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How would you handle a busy rush of customers?

Explain your strategies for managing high-pressure situations, such as prioritizing tasks, staying organized, and working efficiently with your team. Highlight your ability to maintain a positive demeanor even during busy times.

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What do you enjoy most about working in a cafe environment?

Discuss your love for social interactions and how a lively cafe atmosphere fuels your energy. Mention specific aspects of the role that excite you, like creating beverages and forming connections with customers.

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How do you prioritize tasks when working in a fast-paced environment?

Describe your method for prioritizing responsibilities, such as addressing urgent customer needs, completing daily prep tasks, and maintaining cleanliness. Provide insights into how you adapt to changing demands throughout your shift.

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What steps do you take to foster teamwork among staff?

Share your experiences in promoting a collaborative environment, whether through regular check-ins, encouraging open communication, or organizing team-building activities. Highlighting past positive team experiences can be beneficial.

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Describe your ideal customer experience in a bar and cafe setting.

Discuss the elements that contribute to an outstanding customer experience, such as personalized service, attentiveness, and a welcoming atmosphere. Emphasize how your role as a Cafe Operations Specialist directly contributes to this ideal.

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Why do you want to work at West Wall Bar and Cafe?

Reflect on your appreciation for the community atmosphere, alignment with the company’s values, and enthusiasm for contributing to a space that promotes health and social engagement. Make your response genuine and heartfelt.

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TEAM SIZE
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EMPLOYMENT TYPE
Part-time, on-site
DATE POSTED
November 24, 2024

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